Visit the medieval village of Aups
Located just a few kilometers from the Gorges du Verdon, Aups is one of those Provençal villages where it is a pleasure to take your time and stroll.
Perched at an altitude of around 500 meters in the Haut-Var region, the village has preserved its old alleyways, vaulted passageways, fountains, and remnants of its ramparts.
Aups is also renowned for its local produce particularly the black truffle, which brings the village to life throughout the winter.
The best way to discover Aups is on foot, exploring its historic center.
As you wander the alleyways, take note of the old facades, carved doorways, ornate lintels, and sundials that tell the story of centuries past.
Among the must-see monuments is the Clock Tower (Tour de l’Horloge), built in the 16th century and distinguished by its elegant wrought-iron bell turret.
Continue on to the Collegiate Church of Saint-Pancrace before setting out to find the remains of the ancient ramparts.
In Aups, water is also part of the local heritage. A walking trail allows you to discover 17 historic fountains and three washhouses scattered throughout the village.
It serves as a lovely guide for exploring the center’s small squares and passageways without being tied to a rigid itinerary.
In fine weather, the areas around them also offer welcome spots to rest in the shade.
Gastronomy plays a key role in the village's identity. Aups is particularly famous for the Var black truffle the celebrated "black diamond."
The Maison de la Truffe du Verdon (Verdon Truffle House) offers the chance to learn more about truffle farming, the different species, and the work of the producers.
During the season, the Thursday morning truffle market is one of the highlights of winter in Aups.
For an artistic interlude, step into the Simon Segal Museum, housed in the former chapel of the Ursuline convent. Its collections comprise several hundred works.
Experience a different atmosphere at the Faykod Museum, where Maria de Faykod’s sculptures are displayed in a vast park, blending art and nature.
After your stroll through Aups, head to our restaurant in Moissac-Bellevue, near the Gorges du Verdon.
La Table du Calalou offers refined, sun-kissed, locally sourced cuisine rooted in Provençal tradition and guided by the seasons.
Naturally, produce from local growers takes pride of place on the menu.
The restaurant welcomes guests daily for lunch from 12:00 PM to 2:00 PM and dinner from 7:00 PM to 9:30 PM between March 1st and January 3rd.
Perched at an altitude of around 500 meters in the Haut-Var region, the village has preserved its old alleyways, vaulted passageways, fountains, and remnants of its ramparts.
Aups is also renowned for its local produce particularly the black truffle, which brings the village to life throughout the winter.
Stroll through the narrow streets of old Aups
The best way to discover Aups is on foot, exploring its historic center.
As you wander the alleyways, take note of the old facades, carved doorways, ornate lintels, and sundials that tell the story of centuries past.
Among the must-see monuments is the Clock Tower (Tour de l’Horloge), built in the 16th century and distinguished by its elegant wrought-iron bell turret.
Continue on to the Collegiate Church of Saint-Pancrace before setting out to find the remains of the ancient ramparts.
Follow the trail of fountains and washhouses
In Aups, water is also part of the local heritage. A walking trail allows you to discover 17 historic fountains and three washhouses scattered throughout the village.
It serves as a lovely guide for exploring the center’s small squares and passageways without being tied to a rigid itinerary.
In fine weather, the areas around them also offer welcome spots to rest in the shade.
Discover Aups, land of the black truffle
Gastronomy plays a key role in the village's identity. Aups is particularly famous for the Var black truffle the celebrated "black diamond."
The Maison de la Truffe du Verdon (Verdon Truffle House) offers the chance to learn more about truffle farming, the different species, and the work of the producers.
During the season, the Thursday morning truffle market is one of the highlights of winter in Aups.
Stop by the museums in Aups
For an artistic interlude, step into the Simon Segal Museum, housed in the former chapel of the Ursuline convent. Its collections comprise several hundred works.
Experience a different atmosphere at the Faykod Museum, where Maria de Faykod’s sculptures are displayed in a vast park, blending art and nature.
Discover Provençal flavors at La Table du Calalou
After your stroll through Aups, head to our restaurant in Moissac-Bellevue, near the Gorges du Verdon.
La Table du Calalou offers refined, sun-kissed, locally sourced cuisine rooted in Provençal tradition and guided by the seasons.
Naturally, produce from local growers takes pride of place on the menu.
The restaurant welcomes guests daily for lunch from 12:00 PM to 2:00 PM and dinner from 7:00 PM to 9:30 PM between March 1st and January 3rd.